Single Origin · Sri Lanka

Wellness Products

Thebu

Organic · single-origin · Sri Lanka

Thebu, a leafy herb long used in Sri Lankan traditional wellness, offered dried as whole leaf, tea-cut and powder for tea and nutraceutical brands.

Botanical name Costus speciosus

Formats Dried leaf, tea-cut & powder

Colour Green (dried)

Taste Mild, slightly bitter, herbaceous

Aroma Fresh, green, mild

Origin Sri Lanka (single origin)

Certified Organic Non-Irradiated

Request a Sample

Download Spec Sheet / COA

Full batch traceability from farm to shipment

Choose the grade for your market

Grades available

Grade	Sub-grades	Specification	Character & best use	Image
Whole leaf (premium)	Heat pump drying	Average 12 to 20 cm in length	Selected whole leaves — premium retail & tea	—
Tea-cut	Cut & sifted	1-3 mm size	Uniform tea-grade cut for infusions & blends	—
Powder	Milled	fine mesh	Milled to a consistent particle size; custom mesh on request	—

How do you want your Thebu?

Formats

Dried whole leaf

Heat Pump dried whole leaves for premium tea and retail. This method of drying preserves colour and the nutrients in the product

Tea-cut

Uniform cut for infusions and blends.

Powder

Milled to a fine, consistent particle size; custom mesh on request.

Where it goes

Applications

Herbal teas

Infusions & wellness blends

Nutraceuticals

Supplements & capsules

Ayurveda

Traditional herbal preparations

Functional beverages

Wellness drinks

From tree to dock

Processing our Thebu

Hand harvesting

Leaves are hand-picked at the right maturity from our farmer network.

Washing & drying

Washed, then dried at low temperature to preserve colour, aroma and natural compounds.

Cutting & milling

Cut to tea grade or milled to a fine, consistent powder as required.

QC & packing

Checked against microbiological and purity standards, then packed to spec with full traceability.

Ceylon Cinnamon

Spices